Type: Lunch, Sandwich
Prep Time: 15 min.
Cook Time: 0 min.
Ready in: 15 min.
Servings: 4


  1. Layer turkey, stuffing, cranberry sauce, Paradiso and arugula on 4 bread slices.
  2. Top with remaining 4 bread slices.


  • 8 slices multi-grain bread
  • 8 oz sliced cooked turkey
  • 1 cup prepared stuffing
  • 1 cup whole-berry cranberry sauce
  • 8 oz sliced Paradiso Reserve
  • 1 cup arugula

Cheeses Mentioned

Paradiso Vintage

Inspired by Italy and made in Holland, Paradiso Vintage is bold and sharp with mouthwatering flavor. 

Pairs with:

Pinot grigio, Chianti, Zinfandel, amber/farmhouse ale Perfect for pairing with antipasti and salami! Serve with olives, artichoke hearts and pepperoncini or grill with roasted tomatoes on ciabatta. Grate atop simple cheese & cracked pepper pasta (similar to cacio e pepe).