Type: Side Dish
Prep Time: 15 min.
Cook Time: 10 min.
Ready in: 25 min.
Servings: 8


  1. Preheat the oven to 450°F. Arrange cooked fries onto a large grease baking sheet. Drain any excess liquid from pork. Evenly top fries with pork and Beemster.
  2. Bake until Beemster is melted and all ingredients are hot, about 10 min.  Sprinkle with green onions before serving.


  • 1 (28 oz) package frozen steak fries, cooked according to package directions
  • 2 cups prepared pulled pork
  • 2 cups shredded Beemster Mild
  • ¼ cup chopped green onions

Cheeses Mentioned


Young, creamy, and as its name suggests, mild in flavor. An excellent showcase for the rich sweetness of Beemster milk.

Pairs with:

Pilsner. Green apples, ham and mustard on a sandwich, sweet fruits, like strawberry, melon and kiwi.