Pumpkin Spice

CHEAT SHEET

Type

Seasonal & Specialty

Taste

Nutmeg, cinnamon and clove.

Age

1 Month

Milk Type

Cow

Food Pairings

Grill with ham, serve alongside raisin-nut bread.

Texture

Semi-Soft

Drink Pairings

Malbec, Chardonnay, farmhouse ale, cider.

This savory cheese delivers the taste of autumn! An irresistible blend of pumpkin spices, including cinnamon, nutmeg, cardamom, and ginger, are blended right into our mild, young Gouda to infuse it with aromatic, fragrant fall flavor. Don’t miss this limited-time offering.

INGREDIENTS  Pasteurized cow’s milk, salt, cheese culture, rennet (animal), annatto (for color), pumpkin spice blend (cinnamon, nutmeg, anise seed, ginger, cardamom, cloves, pepper). Contains: Milk

INGREDIENTS
Pasteurized cow’s milk, salt, cheese culture, rennet (animal), annatto (for color), pumpkin spice blend (cinnamon, nutmeg, anise seed, ginger, cardamom, cloves, pepper). Contains: Milk

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Pumpkin Spice

This savory cheese delivers the taste of autumn! Don’t miss this limited-time offering.

Pairs with:

Malbec, Chardonnay, farmhouse ale, cider. Grill with ham, serve alongside raisin-nut bread.

Graskaas

We use our cow's first spring milk to make this limited-edition cheese, and it’s the creamiest cheese of the year.

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Rosé wines. Serve diced atop asparagus or mixed into peas.

Smoked

Our young Beemster is naturally slow-smoked over hickory wood in the USA to create this exceptional take on smoked Gouda.

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Zinfandel or Chianti. Pasta with broccoli rabe and spicy sausage.

Mustard Seed

Studded with mustard seeds throughout, this cheese is made with our creamy and soft Beemster cheese.

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Pinot Grigio and German beers. Ham & cheese sandwiches or melted over cauliflower.