CHEAT SHEET

Type

Seasonal & Specialty

Taste

Peppery and sweet.

Age

Over 1 Month

Milk Type

Cow

Food Pairings

Melt and add to beans & rice, tacos, nachos and fajitas.

Texture

Semi-soft

Drink Pairings

White wines and beers known for citrus notes.

Beemster Mild gets a peppery kick from Hatch chiles, which vary in heat from mild to fiery. But don’t be scared: Beemster Mild is sweet and creamy, so this cheese ends up perfectly balanced.

INGREDIENTS Pasteurized cow's milk, salt, cheese culture, animal rennet, annatto (for color), CERTIFIED HATCH VALLEY CHILE peppers. Contains: Milk — **INGREDIENTS**
Pasteurized cow's milk, salt, CERTIFIED HATCH VALLEY CHILE PEPPERS, cheese culture, Microbial rennet, annatto (for color). **Contains: Milk**

Recipes With This Cheese

Beemster Hatch Pepper Breakfast Tacos

Prep Time: 15 min.

Cook Time: 30 min.

Servings: 6

Beemster Hatch Pepper Super Simple Enchiladas

Prep Time: 10 min.

Cook Time: 20 min.

Servings: 4

Beemster Hatch Pepper Chili

Prep Time: 15 min.

Cook Time: 30 min.

Servings: 6-8

Cheeses You Might Like

Smoked Hatch Pepper

Our Smoked Hatch Pepper Gouda is made in Holland with Certified Hatch Valley Chile Peppers and naturally smoked over hickory wood in the USA.

Pairs with:

American Pale Ale / American Brown Ale, Saison, Malbec, Zinfandel, Chardonnay, dry Riesling. Bresaola, dry coppa, roasted tomatoes, dilly beans, gherkins, green apple. Add to fajitas, cornbread, mac-n-cheese, cowboy beans, hamburgers, chili dogs.

More info